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Agrobiodiversity and Agroecology
Agroecology emphasizes transforming social relations, empowering farmers, adding local value, and prioritizing short value chains. It helps farmers adapt to climate change, sustainably manage natural resources, and conserve biodiversity. Agrobiodiversity results from the interaction between the environment, genetic resources, and the management systems and practices of culturally diverse communities, leading to different ways of utilizing land and water resources for production.
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Environmental Sustainability Conferences 2025 Climate Change Conferences 2025Environmental Sustainability Conferences in Asia Sustainable Technology ExpoRelated Sessions
